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Malai chicken tikka at an indian restaurant near me runs quicker at lunch than dinner. From 12 noon, the north indian and tandoor kitchen prioritizes fast kebabs for quick tables. By evening, it shifts to fuller spreads with the rooftop filling up. Your table of 2 to 10 picks the slot based on speed and floor setup. Deepak covers north indian and tandoor here.
To book a table at Nouba, C-Scheme, Jaipur, call +91 97996 54002 or message us on WhatsApp.
This suits tables deciding between a fast lunch drive or relaxed dinner with skyline. Lunch fills the quieter 3rd floor indoor room first. Dinner packs the 4th floor open rooftop with 180-degree views. The tandoor handles malai chicken tikka both shifts but with different paces and pairings from the three kitchens. Groups up to 60 book via phone or WhatsApp at +91 97996 54002. Typical spend Rs 800 per person and up, excluding taxes.
At lunch from 12 noon, malai chicken tikka Jaipur comes out in 15 minutes. The north indian kitchen sets up for quick grills. Tandoor fires early for small tables of 2 to 4 on the 3rd floor. Brown and magenta decor keeps it calm. No wait for street parking off Sarojini Marg. Civil Lines drives take 10 minutes. Order one plate for two; it shares well with naan from the same kitchen.
The 3rd floor indoor dining room fills steady at lunch. Tables for 2 to 10 stay quieter than dinner. Malai chicken tikka pairs fast with dal or pizza from the Neapolitan oven next door. Pan-Asian dim sum waits if you expand. No groups over 10 crowd it early. Kitchen focuses tandoor first, so kebabs hit tables hot. FSSAI licensed setup runs smooth all day.
Dinner from 6 pm shifts the north indian and tandoor kitchen to full mode. Malai chicken tikka takes 20-25 minutes as orders stack. Tandoor handles mixed grills for larger tables. Pairs extend to Thai curries or bao from Pan-Asian. 4th floor rooftop draws groups of 4 to 20. Electric blue seating overlooks Jaipur skyline. Book ahead for peak hours to midnight.
Rooftop on 4th floor fills fast after 7 pm. Malai chicken tikka suits sharing for 4 to 10. Skyline views pull couples and families. Tandoor smoke mixes with wok scents. Tables turn slower than lunch, so plan 90 minutes per group. Events team readies private setups for up to 60. WhatsApp confirms table availability.
For 2 persons, lunch on 3rd floor gets malai chicken tikka fastest. One plate covers with sides. Tables of 4 to 6 fit both slots; dinner adds rooftop views. Groups of 8 to 10 pick dinner for space on 4th floor. Over 10 needs events team for decor and AV. Check drive: Malviya Nagar 20 minutes, Vaishali Nagar 25.
Lunch pairs malai chicken tikka with simple breads or wood-fired pizza. Keeps it light for quick exit. Dinner links it to sushi starters or wok veggies from Pan-Asian. Tandoor stays core, but full menu opens. North indian spreads grow with curries. See the full range in our take on Tandoori Food in Jaipur: First-Time Tandoor Grill Ordering Guide.
Phone or WhatsApp at +91 97996 54002 for lunch slots from 12 noon. Dinner books tighter after 6 pm. Mention table size and floor preference. 3rd floor for quiet lunch malai chicken tikka. 4th for skyline dinner. Free parking waits on side roads. GST billing handles groups. Lift access to both floors.
Lunch suits short drives like 10 minutes from Civil Lines. Malai chicken tikka wraps in under an hour. Dinner from farther spots like Vaishali Nagar works with booking. Rooftop sunset hits around 6:30 pm. Tandoor heat builds by then. Pick based on your start point off Sarojini Marg at C54-A, 4th Floor.
3rd floor indoor at lunch from 12 noon. Tandoor prioritizes fast kebabs for tables of 2 to 6. Quieter than rooftop. Fills steady but turns quick.
Yes, 20-25 minutes on 4th floor rooftop. Kitchen handles more orders till midnight. Book for groups over 4.
Lunch on 3rd floor for speed, or dinner on rooftop for views. One plate shares with naan or dim sum.
Yes, both slots. Lunch quicker on 3rd floor. Dinner spreads better on 4th with events team.
With breads or Neapolitan pizza. Keeps it fast. Avoid full Pan-Asian at noon rush.
Yes for 180-degree skyline. Electric blue setup suits 4 to 20. Tandoor kebabs arrive hot.
Call +91 97996 54002 or WhatsApp. Say table size and time from 12 noon. Confirm parking.
Nouba at C54-A, 4th Floor, Sarojini Marg, C-Scheme runs 12 noon to midnight daily. Pick lunch for quick malai chicken tikka or dinner for rooftop north indian. Book your table by phone or WhatsApp at +91 97996 54002.
Rooftop tables in C-Scheme fill fast on Friday and Saturday evenings. Message us with your date and group size, and we’ll confirm your table personally within minutes.